Koza Gida have been working non-stop since 1994 to give their Turkish consumer guests and their customers the highest quality service to deliver the world’s most popular delights of Turkey. They distribute 900 products of nearly 100 brands from 16 different countries.
They listen to the needs of their hotel, cafe, restaurant, and retail customers and continue to develop products for them. While doing this, they both benefit from new developments and trends in the world, and thanks to their Koza Live kitchen, they support existing products with new recipes.
In order to maintain the quality standards of the products they provide and to meet the expectations of their customers, they have established their own storage and logistics system. They ship products from their 6,000 pallets of 8,000 m² in Istanbul Yassıören warehouse and 600 pallets of 1,000m² in Antalya warehouses in the BRC distribution and storage quality management system.”